AKASHI WHISKEY SINGLE MALT AGED IN BOURBON BARREL JAPAN 7YR 750ML
- Single malt Japanese whisky produced by Eigashima Shuzo in Akashi, Japan
- 100% malted barley lightly peated to 10ppm
- Distilled twice in copper pot stills
- Aged 7 years in first-fill ex-bourbon barrels
- Pecans, stewed strawberries, allspice, and charred oak on the nose precede a spicy palate of clove, toasted black pepper, and vanilla bean; honey-drizzled peaches and grilled figs with a touch sea salt on the finish
- Single malt Japanese whisky produced by Eigashima Shuzo in Akashi, Japan
- 100% malted barley lightly peated to 10ppm
- Distilled twice in copper pot stills
- Aged 7 years in first-fill ex-bourbon barrels
- Pecans, stewed strawberries, allspice, and charred oak on the nose precede a spicy palate of clove, toasted black pepper, and vanilla bean; honey-drizzled peaches and grilled figs with a touch sea salt on the finish
$24.50
Original: $69.99
-65%AKASHI WHISKEY SINGLE MALT AGED IN BOURBON BARREL JAPAN 7YR 750ML—
$69.99
$24.50Description
- Single malt Japanese whisky produced by Eigashima Shuzo in Akashi, Japan
- 100% malted barley lightly peated to 10ppm
- Distilled twice in copper pot stills
- Aged 7 years in first-fill ex-bourbon barrels
- Pecans, stewed strawberries, allspice, and charred oak on the nose precede a spicy palate of clove, toasted black pepper, and vanilla bean; honey-drizzled peaches and grilled figs with a touch sea salt on the finish
