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HEAVENS DOOR WHISKEY DOUBLE BARREL TENNESSEE 750ML

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HEAVENS DOOR WHISKEY DOUBLE BARREL TENNESSEE 750ML

Revelation, Heaven's Door Double Barrel Whiskey, is comprised of a unique blend of two different straight bourbons and one straight rye. Each one is aged independently in new oak barrels for a minimum of five years before being blended and aged an additional 6-12 months in custom made Tonnellerie Radoux barrels that are seasoned for 24 months in the open air, allowing the wood to develop its own unique character and complexity.

NOSE: Maple with milled grains and a light nuttiness. Dried berries, vanilla custard, and toasted oak.

PALATE: Toasted Caramel, fried dough, dark cherry, Meyer lemon. Dry oak, vanilla bean, dried apricot, crème caramel. Coconut backed by orange oils and cocoa. Warm butterscotch with woody overtones.

Revelation, Heaven's Door Double Barrel Whiskey, is comprised of a unique blend of two different straight bourbons and one straight rye. Each one is aged independently in new oak barrels for a minimum of five years before being blended and aged an additional 6-12 months in custom made Tonnellerie Radoux barrels that are seasoned for 24 months in the open air, allowing the wood to develop its own unique character and complexity.

NOSE: Maple with milled grains and a light nuttiness. Dried berries, vanilla custard, and toasted oak.

PALATE: Toasted Caramel, fried dough, dark cherry, Meyer lemon. Dry oak, vanilla bean, dried apricot, crème caramel. Coconut backed by orange oils and cocoa. Warm butterscotch with woody overtones.

$39.99
HEAVENS DOOR WHISKEY DOUBLE BARREL TENNESSEE 750ML
$39.99

Description

Revelation, Heaven's Door Double Barrel Whiskey, is comprised of a unique blend of two different straight bourbons and one straight rye. Each one is aged independently in new oak barrels for a minimum of five years before being blended and aged an additional 6-12 months in custom made Tonnellerie Radoux barrels that are seasoned for 24 months in the open air, allowing the wood to develop its own unique character and complexity.

NOSE: Maple with milled grains and a light nuttiness. Dried berries, vanilla custard, and toasted oak.

PALATE: Toasted Caramel, fried dough, dark cherry, Meyer lemon. Dry oak, vanilla bean, dried apricot, crème caramel. Coconut backed by orange oils and cocoa. Warm butterscotch with woody overtones.