Terroir began with a hike and a fir tree. Master distiller Lance Winters created St. George Terroir Gin to evoke the magic of the forest. Wildcrafted Douglas fir and locally foraged California bay laurel form its signature, while coastal sage and wok-roasted coriander connote the hillside chaparral.

This unique gin is a tribute to distiller Lance Winters memories of California's Mt. Tam coastal forest. Douglas fir, California Bay laurel, and California Coastal sage are some of the items that make up this one of a kind gin. This wine has aromas.